We have developed effective and quantifiable experiences across the marketing continuum for the following clients.

Some of those programs include the 2005 & 2006 & 2007 South Beach Festivals in Miami; the U.S. Open Tennis Championship; Los Angeles and New York Fashion Weeks; 2006 Super Bowl and Evian Best of the Best Program.

  • South Beach Festivals in Miami- 2005 & 2006 & 2007 (in development): Created and designed the point of sale and print materials and SPA creative for the 2005 & 2006 South Beach Festivals in Miami. Items include large tents, signage and print materials.

  • U.S. Open Tennis Championship: Ensured Evian had a strong presence at the U.S. Open Tennis Championship. Served up top-notch creative, executing up to fifty different elements for each event including kiosks, case stackers, vending machine signage, ballet boxes, redemption booth, 50,000 peel & win rackets, 3D mobiles, event signage, promotions booth, magazine ads and various prizing including a trip to France. The program for the 2007 US Open Tennis Championship is currently in development.

  • Los Angeles and New York Fashion Weeks: Developed a campaign promoting ten Evian beauty tips using posters, bookmarks, coasters and on-premise POS.

  • 2006 Super Bowl: Created and delivered a Detox logo and event materials. All items were shipped to client in less than a week!

  • International Film Festival: Designed an award for International Film Festivals across the country. Conceived and developed a gift bag program for the Toronto International Film Festival, personalized for each celebrity in attendance. Each gift bag consisted of the Alpine commemorative glass bottle, several Evian Affinity products and a personalized congratulatory card to each nominee mentioning their respective films.

  • Evian Best of the Best Program: Created experiential promotion for upscale restaurants and hotels across the US and Canada. Winners were rewarded with an all-inclusive trip to Hotel Royal Parc Evian, in Evian-les-Bains, France. Itinerary included premium dining, experiential sampling at the source, touring and entertaining. Managed all air travel, ground transportation, accommodations and extended itineraries for 77 guests from across North America. Planned and executed all activities, including paragliding, hot air ballooning, golfing at the Master's Course, multiple spa treatments and a sunset cruise on Lake Geneva.